Published at Thursday, May 31st, 2018 - 18:24:52 PM. . By Kensley Muhammad.
Choosing the right door style: All the effort that goes into creating the ideal wine cellar can quickly be erased by choosing the wrong type of door or opening. More important than its aesthetic appeal, the door to your wine cellar needs to be made of material that will provide an air-tight seal and prevent cooling loss. To strike the balance between beauty and function, glass cellar doors can make a good choice. Just make sure that the glass is well insulated and also tempered to prevent shattering. A renovation builder will help you to choose the best quality materials and appropriate door type for your cellar’s entrance.
A dumb waiter saves your back, and with advancing age this is solid medical advice! Industrial strength insulation is essential, even for below ground cellars. The standard material used is four to six inch thick polystyrene or polyurethane sheets, aluminum clad on both sides. Insulate all six surfaces, meaning four walls, ceiling and floor, even if your cellar rests on solid earth. The cold room contractor who advises that it is not necessary to insulate the floor because it rests on solid earth does not know what he is talking about and should be avoided. Heat absorbed by the ground during the day goes through the earth and rises through the floor.
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