Published at Thursday, May 31st, 2018 - 16:24:20 PM. . By Davina Barkley.
Wine Cellar Cooling Units: Cellar cooling units can be set at any temperature within the optimum range for successfully aging wines and they cool the air slowly and gently. They are designed to maintain humidity rather than dehydrating the cellar although sometimes additional humidification may be required in extremely dry climates. This type of cooling unit is usually installed approximately 18 inches from the top of the room in order to achieve maximum cooling. The unit will also require an unobstructed airflow and adequate ventilation to dissipate the heat generated by the unit.
This compact design makes for a quick and easy installation process, one in which you can likely forgo the aid of a refrigeration technician. This will cut down on your overall installation costs. In addition, the self-contained cooling option doesn’t involve ductwork or refrigeration lines because it’s essentially just one, self-contained cooling unit. This type of cooling unit is also called "through the wall" because it’s often mounted and vented through the wall itself. Due to the ease of installation and general upkeep, this is often the most popular and cost-effective type of wine cellar cooling.
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