By Paige Talbert. Wine Cellar Types. Published at Thursday, May 31st, 2018 - 01:35:13 AM.
Best location: Wine cannot thrive in just any underground location in your home, so before you settle on a definite location for your wine cellar, take the time to consider certain factors. As underground wine cellars are commonly constructed in the basement, for example, consider what your wine cellar would be sharing a space with. Placing your cellar in the vicinity of a laundry room, a boiler or air conditioning unit, for instance, will all have detrimental effects on your wine collection. This is because wine is sensitive to vibrations and odours. The vibrations alone, from having these appliances nearby, is enough to shake your wine racks and stir up sediments in the wine. Similarly, if any odours are present around your cellar, wine can absorb them through the cork, so be sure to consult a renovation builder when deciding on the best location for your wine cellar.
Airflow and ventilation: Since wine thrives best in cooler temperatures (and ages more slowly), the importance of adequate airflow and ventilation in an underground wine cellar cannot be over-emphasised. Maintaining good airflow to your cellar will keep it free from any persistent odours and will ensure a healthy and long-life for your wines. The room adjoining your wine cellar is known as the exhaust room and if you want your cellar space to stay at a cool and constant temperature, the exhaust room will require a cooling unit. A cooling unit will blow cool air into the cellar at a 45-degree angle, which then pushes warm air to the ceiling. This warm air is then brought into the unit and passes into the exhaust room – helping to regulate the temperature in the wine cellar.
That being said, it is crucial that you measure your desired placement site for your new wine refrigerator before you begin any construction or make any large purchases. If you do plan on installing a wine refrigerator directly into your kitchen cabinetry, make absolutely sure that your cooler isn’t too tall, too wide, or too deep for your counter top. Choosing the wrong sized wine cooler can be a costly mistake that is difficult to fix.
A dumb waiter saves your back, and with advancing age this is solid medical advice! Industrial strength insulation is essential, even for below ground cellars. The standard material used is four to six inch thick polystyrene or polyurethane sheets, aluminum clad on both sides. Insulate all six surfaces, meaning four walls, ceiling and floor, even if your cellar rests on solid earth. The cold room contractor who advises that it is not necessary to insulate the floor because it rests on solid earth does not know what he is talking about and should be avoided. Heat absorbed by the ground during the day goes through the earth and rises through the floor.
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