Published at Thursday, May 31st, 2018 - 20:39:25 PM. . By Serena Tomlin.
The first principle for starting a wine cellar is to ensure temperature control. The perfect temperature for wine storage is a constant 55°F. Lower temperatures will throw the wine into a state of dormancy. For example, storing wine in the refrigerator at near-freezing temperatures will numb the wine, making it taste flat instead of fruity and lively. Higher temperatures will not only accelerate the wine’s aging, but when kept above 75°F the wine will slowly bake.
That being said, it is crucial that you measure your desired placement site for your new wine refrigerator before you begin any construction or make any large purchases. If you do plan on installing a wine refrigerator directly into your kitchen cabinetry, make absolutely sure that your cooler isn’t too tall, too wide, or too deep for your counter top. Choosing the wrong sized wine cooler can be a costly mistake that is difficult to fix.
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