Published at Thursday, May 31st, 2018 - 21:08:55 PM. . By Michaela Sorenson.
Guidelines: When constructing a Wine Cellar, be it a dedicated room, a closet renovation, or a cold room conversion, the basic element you are trying to achieve is an environment in which your wines can be safe and protected while they mature. To maintain this environment you must isolate the interior of your wine cellar from exterior conditions. The ideal set of parameters - a constant ambient temperature of 12 C (55 F), little or no light, relative humidity around 60 - 70 % and an undisturbed area free from vibration and odors - defines the environment your trying to create for your wines. If your stray outside these ranges the greater the chance the wine may age poorly. With this ideal set of parameters your wine will age gracefully on a smooth path to perfection.
Doors & Lighting: Two more elements that can have an effect on the environment of a cellar are doors and lighting. Doors must be of an exterior grade with a full weather stripping. If a cooling unit is being installed, without the weather seal the cellar will not maintain its proper humidity or temperature levels. This is the most common problem with cooling units running continually. Solid core doors, or doors with glass inserts, make sure the glass is double thermo pane and tempered, are used most often.
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