Published at Thursday, May 31st, 2018 - 20:56:14 PM. . By Michaela Sorenson.
Climate control: Many people wrongly assume that an underground wine cellar will be naturally cool. In fact, for underground wine cellars in Australia, the opposite is true. This enclosed space can result in cooked wine in the summer months, and as the temperature varies again in winter, cherished and rare wine varieties can become completely ruined. It’s therefore vital to install the correct climate control equipment to keep temperature and humidity levels just right. The idea temperature for wine cellars is 14 degrees, give or take a degree, whilst humidity levels need to be kept between 65% and 75%. In low humidity, corks dry out, which lets in air and oxidises the wine. In extremely high humidity, label mould can occur. Make sure your wine cellar climate is properly maintained.
Wine Refrigerator: You don’t need to be a sommelier to know that wine is picky when it comes to its storage needs. Wine refrigerators are endlessly useful for not only chilling wines that you plan on serving that evening, but also for wines that you plan to age for a significant amount of time. Wine refrigerators come in a variety of sizes, with dual-zone temperature control and other handy features. You need to have a good idea of your budget as well as your typical wine inventory at your house before you commit to one of these coolers.
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