Published at Thursday, May 31st, 2018 - 01:30:20 AM. . By Ashley Corey.
Easy accessibility removes any psychological (and physical) barriers to bringing out more bottles. Should the cellar be glass fronted, or have a glass door? This depends on how much you want others to see what you have (or do not have!). It is all really a matter of personal preference and lifestyle. Advances in glass technology have made it possible for double glazed glass walls or doors to be used without the exterior becoming clouded by condensation, especially liable if the livingdining room is not kept air conditioned around the clock. Incidentally, double glazing is very expensive.
Humidity control is another valid concern. Damp air keeps wine corks from drying out, which forces the cork to stay expanded and ensures a firm seal. Laying a bottle on its side will also ensure the cork remains moist on the inside, which is just as important to keep the cork swollen. The ideal humidity level for your cellar is 55%-85%. If you’re concerned about humidity, buy a hygrometer to measure your cellar's humidity level. You can always install a humidifier if your cellar is dry, but be careful not to let the humidity rise much above 90% as this will cause mold to grow on the corks.
Any content, trademark’s, or other material that might be found on the Beer Hyped website that is not Beer Hyped’s property remains the copyright of its respective owner/s. In no way does Beer Hyped claim ownership or responsibility for such items, and you should seek legal consent for any use of such materials from its owner.
© Copyright 2018 Beer Hyped. All Rights Reserved.