Published at Thursday, May 31st, 2018 - 18:09:27 PM. . By Khaleesi Rinehart.
Wine Cellar Cooling Units: Cellar cooling units can be set at any temperature within the optimum range for successfully aging wines and they cool the air slowly and gently. They are designed to maintain humidity rather than dehydrating the cellar although sometimes additional humidification may be required in extremely dry climates. This type of cooling unit is usually installed approximately 18 inches from the top of the room in order to achieve maximum cooling. The unit will also require an unobstructed airflow and adequate ventilation to dissipate the heat generated by the unit.
This allows them to quietly cool the air without removing the essential moisture the corks need. Only excess moisture is removed, maintaining an appropriate, relative humidity. Some units have audible and visual alarms to alert you about whether the temperature inside the cellar is too warm or too cold. It’s important to find the wine cellar cooling unit that best fits your collection, your home, and your budget. If you’re truly invested in your wine, it only makes sense to invest in your wine’s preservation.
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