Published at Thursday, May 31st, 2018 - 03:50:37 AM. . By Danica Brunner.
That is why a wine cellar cooling unit is important for a wine. Different wines come with an ideal serving temperature although 13 degrees Celsius would be the ideal temperature for all wines. That temperature can't be consistently met by most refrigerators particularly the non-digital ones. To address this issue of having a cooling system that gives the exact cooling temperature, then a wine cellar cooling unit should be installed in any cellar.
Why is Humidity Important? Humidity is a critical feature often overlooked in wine cellar design. 50% - 70% is recognized as adequate, with 60% the ideal. When the humidity is higher than 70%, it will likely cause mold and degradation of the labels and glue. When the humidity is below 50%, corks will begin to dry out resulting in loss of liquid in the bottles and possible degradation of the wine.
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