Published at Thursday, May 31st, 2018 - 18:17:26 PM. . By Heather Chow.
The Wine Room: Before installing a wine refrigeration system, make sure the room is vapor sealed and properly insulated. Every wall and ceiling should be scaled with a vapor barrier on the "warm side" of the walls. 6 or 8 mil plastic sheeting is highly recommended. Interior walls should be insulated to a minimum of R-19. We recommend using rigid foam board. Additionally, all cracks should be filled with expanding spray foam. All walls are finished with moisture resistant green board.
The ideal temperature and humidity of any wine cellar would do well to mimic the natural conditions of France's legendary wine caves, which are acknowledged to be close to perfect. Keeping the rest of the world's cellars at the same 55-57 degrees Fahrenheit (14 degrees C) and with an average of 60% relative humidity generally requires some form of dedicated wine cooling system. To properly control the cellar temperature and humidity, the system should take into account and manage not only the cellar's temperature but also the vagaries of the climate in which you live. It is hotdry? Hothumid? Colddry? Coldhumid? Will your system also be required to supply heating to maintain the correct winter temperature? These are all important considerations when building or retrofitting your wine cellar.
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