Published at Thursday, May 31st, 2018 - 21:41:25 PM. . By Paige Talbert.
Wine refrigerators can either be stand-alone or built-in, each offering their own perks. Stand-alone wine refrigerators allow you to place them almost anywhere in your house, and you can move them around whenever and wherever you want. A stand-alone unit can also help you avoid costly and time-consuming kitchen renovations. However, many people prefer the luxury of a built-in feature, which can save room and offer a sleek look to your kitchen.
The first principle for starting a wine cellar is to ensure temperature control. The perfect temperature for wine storage is a constant 55°F. Lower temperatures will throw the wine into a state of dormancy. For example, storing wine in the refrigerator at near-freezing temperatures will numb the wine, making it taste flat instead of fruity and lively. Higher temperatures will not only accelerate the wine’s aging, but when kept above 75°F the wine will slowly bake.
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