Published at Thursday, May 31st, 2018 - 04:40:47 AM. . By Lyla Maier.
You may not be ready to construct an insulated room with a built-in air conditioner that will ensure perfect temperature regulation. The important thing is to keep temperature fluctuation to a minimum. In the summer, the temperature in your dining room may balloon to the mid-80s in the middle of the day then fall to the mid-60s during the night. Excessive temperature fluctuation will cause the wine to expand and contract in the bottle, which will draw in air through the cork and cause oxidation.
Brick Wine Cellar: Should it be above or below ground? We would wholeheartedly recommend the below ground option. Digging a big hole under your living room or in the garden outside is a major construction job. This is not to be lightly undertaken, as it involves all kinds of other implications, such as staying somewhere else for up to a year. If you have a swimming pool and have given up swimming, or do not have children who would enjoy it, or you do not like to get wet unnecessarily, conversion of the pool becomes a simple option. The advantage of below ground cellars is that the additional insulation provided by the earth around the four sides and under the floor significantly reduces the energy cost of keeping the cellar cool by approximately 25 per cent which over the years adds up to a considerable saving as well as being more environmentally friendly.
Any content, trademark’s, or other material that might be found on the Beer Hyped website that is not Beer Hyped’s property remains the copyright of its respective owner/s. In no way does Beer Hyped claim ownership or responsibility for such items, and you should seek legal consent for any use of such materials from its owner.
© Copyright 2018 Beer Hyped. All Rights Reserved.