Published at Wednesday, May 30th, 2018 - 21:34:35 PM. . By Lyla Maier.
The cellar door helps maintain the balance of temperature and humidity in a wine cellar by sealing in the air. Regulated temperature slows down the wine's aging process resulting in great flavors, colors and aromas. Maintained humidity level keeps the cork's moisture, thus preventing wine damage due to oxidation. If you don't have the proper door, there will be wine spoilage or damage, which of course you don't want to happen.
Wine Cellar Door Construction: Custom wine cellar contractors suggest using exterior grade wine cellar doors, which are sturdy enough to withstand temperature fluctuations and keep outside air from leaking in. A good exterior grade door should be weatherproofed and acclimatized to the level of temperature and humidity in the environment where it will be installed; the humidity factor should not be ignored when picking a door. The recommended humidity for a wine room falls generally between 50% and 80%, with 70% being the optimal level. If a wine door can't survive 70% humidity without warping or added issues, it is not worth the money you paid for it.
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