Published at Thursday, May 31st, 2018 - 16:40:25 PM. . By Ava Renard.
The Wine Room: Before installing a wine refrigeration system, make sure the room is vapor sealed and properly insulated. Every wall and ceiling should be scaled with a vapor barrier on the "warm side" of the walls. 6 or 8 mil plastic sheeting is highly recommended. Interior walls should be insulated to a minimum of R-19. We recommend using rigid foam board. Additionally, all cracks should be filled with expanding spray foam. All walls are finished with moisture resistant green board.
Why is Humidity Important? Humidity is a critical feature often overlooked in wine cellar design. 50% - 70% is recognized as adequate, with 60% the ideal. When the humidity is higher than 70%, it will likely cause mold and degradation of the labels and glue. When the humidity is below 50%, corks will begin to dry out resulting in loss of liquid in the bottles and possible degradation of the wine.
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